5 Realistic Tips for Upping Your Home Cook Game1/11/2016
Since I watch a lot of Food Network, it makes sense that I may have implemented some techniques along the way. Have I? Absolutely! Did they make a difference? Some of them, yes. That said, I'm a work-at-home mom of two, with a husband and home to care for, errands to run, etc. etc. Not unlike many of you! We don't have sous chefs, and we don't typically have hours to spend in the kitchen, nor do we own all the expensive (albeit amazing) gizmos and cookingware typically featured on these shows. We have to make do with what we have, with the time allowed, and hope for the best!
Am I saying we should sacrifice a delicious meal because it's Wednesday night, and Jack or Sally has [insert after-school agenda here], so we only have 40 minutes to both prepare and eat said meal? No! I am telling you, with certainty, you can make a nutritious, savory meal that seems like it took a skilled chef or tons of time, but instead was made by you; the home cook. How can you do it? With these five realistic tips!
Here's what I've learned that work for today's busy people.
Now it's your turn! What's your best tip for fellow home cooks? Share it in the comments below!
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