Crockpot Meatballs Recipe12/14/2012
Crockpot Meatballs Recipe
- 1 - 32 oz. bag of frozen meatballs of choice
- 1 - 18 oz. jar of grape jelly
- 1 - 18 oz. bottle of your favorite barbecue sauce
- Place the frozen meatballs into your slow crockpot/slow cooker.
- Add the jelly and barbecue sauce.
- Stir until well combined.
- Cook on low for 6-8 hours, or on high for 2-3 hours, stirring occasionally.